PRODUCTS

PRODUCTS

14 Tray Patisserie Oven
GENERAL FEATURES

  • Ability to work in natural gas and electricity
  • It designed for produce cakes and pies in patisserie, restaurants and hotels
  • Steaming feature for fermented products
  • Cooking with air circulation
  • When the oven door is opened, the fan stops automatically via magnetic switch
  • Energy saving is achieved by a good thermal insulation

 

CODE MODEL DIMENSIONS (cm) POWER / CONSUMPTION CAPACITY
LFE.PFR.14E
14 Tray Patisserie Oven (ELC)
 97,1 x 112,8 x 165,5 22 kW - 380 V 14 pcs 40x60 cm Tray
LFE.PFR.14G
14 Tray Patisserie Oven (GAS)
 97,1 x 112,8 x 165,5 2,009 m³  / h - 19 kW 14 pcs 40x60 cm Tray
LFE.PF.14T
Tray Transport Trolley
 ----- ----- 14 pcs 40x60 cm Tray
LFE.DV.14
 Hood ----- -----

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